This is the perfect family meal and such great comfort food. From the website Myincrediblerecipes.com.
8 oz elbow pasta, cooked according to package instructions
1 lb ground beef
12 slices thick bacon, cooked and chopped
1 1/2 cups beef broth
2 tsp olive oil
1 medium onion, diced
2 cloves of garlic, chopped
1/2 tsp Worcestershire sauce
3 tbsp tomato ketchup
2 tbsp cornstarch
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
In a large skillet, brown the ground beef, olive oil, onions & garlic until fully cooked.
Combine beef broth, ketchup, Worcestershire sauce, and cornstarch in a mixing bowl and whisk.
Pour into the skillet, along with the cooked elbow noodles.
Toss to combine and heat until simmering and sauce thickens.
Top with both cheeses and bacon and serve hot.
ENJOY!